1.Practice the strip, clean & assemble procedure for your stove, and carry the relevant maintenance kit.

2. always cook in a well-ventilated area and avoid cooking in a confined space( such as a tent)

3. keep stoves away from flammable materials such as clothing, sleeping bags and tents.

4. reducing the pressure in liquid fuel bottles will  produce a smaller flame to enable simmering to take place.

5. never leave a stove unattended or within reach of children.


6. A leaking stove can result in an explosion, a fire or carbon monoxide poisoning. Check that all washers and connectors are in good condition.

7. Take care not to over- pressurise fuel tanks. Follow the manufacturers instructions regarding  releasing pressure before refilling.

Using a pan lid and lightweight wind shield will dramatically reduce boiling and cooking times.  Stoves are potentially one of the most hazardous outdoor products. Used correctly they can provide a powerful and efficient means of cooking food and boiling water.

There are two main types of burner- pressurised and un-pressurised. Un-pressurised burners( such as methylated sprit stoves and solid fuel cookers) produce a semi-controllable or uncontrollable flame that requires no priming or preparation to light. They are fine for low altitudes where a low heat output is all that is required. pressurised burners may run from a liquid fuel such as petrol or paraffin, or from bottles gas. most pressurised burners can have their heat output regulated but may need 'priming' in cold conditions in order to turn the fuel from a liquid to a gas.

All fuels are highly flammable and must be handled with caution. keep all fuels away from naked flames until you are ready to light the burner. Some cautionary notes about particular fuels follows:

Certain brands give off toxic fumes. only use outside in very well ventilated areas.

In much of Europe this is sold as a clear rather than purple fuel, making it almost impossible to see the
flame produced. Ensure that the stove is properly extinguished before refilling the burner.

Can easily taint clothing and equipment, take time to evaporate when spilled. So clean up before re- lighting. Fuel quality, particularly in third -world countries, can be extremely variable so ensure that the fuel line and jet in your stove can be easily dismantled and cleaned.

Re-sealable cartridges with a valve and screw thread may be removed when only partly used. Puncture style cartridges must be empty before removing. Empty cartridges must be carried out of the wilderness areas and disposed of safely. Do not throw into regular rubbish containers. In the UK most council-run waste disposal sites have separate processing facilities for these items.   Large refillable gas cylinders( such as those found on caravans) do not attempt to refill small gas cartridges. never use a gas cylinder or cartridge on its side.